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Hydrogen peroxide silver ion sterilization effect

November 17, 2022

Hydrogen peroxide silver ion sterilization effect

Hydrogen peroxide silver ion sterilization effect

The silver ion disinfectant (Novuswate) is developed by the Belgian IC Group (formerly the Belgian Royal IC Group, officially renamed the Belgian IC Group in 1999, Group ICNV) to develop high-tech research and development for many years, with its advanced technology and excellent craftsmanship. The production of pure ecological, fully biodegradable environmentally friendly fungicides has a leading position in the world, and the product has won the world patent. Water has a powerful broad-spectrum bactericidal effect, which is effective in killing pathogenic bacteria, biofilms, algae, yeast, fungi and viruses. The effect of water is through nearly 200 kinds of bacteriology, biology, virology and poisons. Tested and verified (provided copies of these test reports are available upon request).
The main functional ingredients of water: food grade hydrogen peroxide and colloidal silver ions.
The mechanism of action of these two components is that they can penetrate and destroy the cell wall and cell membrane of the microorganism, and enter the inside of the cell to necrosis of key functional components (such as DNA and enzyme), thereby causing cell death.
(Food grade) Oxygen molecules (primary oxygen) released by hydrogen peroxide oxidize the enzyme system of the microorganism.
Glial silver ions impede the basic metabolic functions of bacteria (enzymes) or affect their membrane structure (microactivity).
The brand silver ion disinfectant is imported from Belgium and uses hydrogen peroxide + colloidal silver ion. It has become the world's leading environmentally friendly, pure ecological disinfectant through unique production process.
Its specific product features are
Killing the virus while sterilizing
Residues are only water and oxygen. Unlike ordinary hydrogen peroxide + inorganic stabilizers, our silver ion content reaches the drinking water regulations, and it is discharged with water.
Efficient sterilization, reaching 99.999% for most bacteria. It also kills fungi, spores
The product has passed the EU certification and obtained the approval of the Ministry of Health of China.
Both of these components target the same goal and work together to improve their performance (potential collaboration). Whether it is food-grade hydrogen peroxide or colloidal silver ions, the destruction of all components in the pathogen cells is irreversible, which guarantees the thoroughness of sterilization and, more importantly, because of this unique mechanism. The pathogen does not develop resistance.
Not only that, the addition of colloidal silver ions in the product plays a finishing role. The colloidal silver ions can also act as stabilizers and catalysts for hydrogen peroxide, eliminating the disadvantages of hydrogen peroxide (unstable, Close to the alkaline environment, there is almost no bactericidal ability, etc., which strengthens its advantages and produces a 1+1>2 effect, which makes the water sterilization effect faster and more durable.

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Mr. YANG HUANLIN

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